1 pack of S&B yakitori seasoning mix 680g chicken thigh or breast, cut into cube1 tbsp vegetable oil
Sprinkle S&B yakitori seasoning mix over chicken and toss well to coat.
Place the chicken in the fridge for 10 minutes.
Thread the chicken onto the skewers. Heat the oil in a large frying pan over medium heat. Add the skewers to the pan and cook for 5 minutes, then serve.
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